ok so in the month since i last did a cookbook clean up, our decorating plans changed and I did not lose my bookcase after all. but i would like less cookbooks on it so i could maybe put some of my journaling stuff on it - and truly, many of these books have not been used in years. why am i hanging on to them?
book 63 to go is a Guy Fieri one - first my kids wouldn't eat most of this and second, all the recipes have too many damn ingredients. this guy (hee hee) just can't have a simple basic recipe. I've sat with this book out for months and no matter how many times i go through it, i can only find 3 recipes i am even remotely interested in trying.
this second one hurts a bit more but like i said, some of these books I haven't looked at in years - and this is one of them. again, not the kind of food my family will eat. i have real hesitations about donating this one, but realistically i just don't think i'm going to cook from it any time soon.
and lastly, some motivation to myself to keep going in all things -
