Friday, April 07, 2023

cookbook cleanup 39 - Time to Eat by Nadia Hussain

 I got Time to Eat for Christmas 2020 after we had binge watched her show and loved everything about it.


 

In addition to the Olive Crown bread and savory french toast mentioned here, this is what else we've made - 

Hasselback Squash and Avocado Pesto

 

Sausage and mushroom Toad in the Hole

 


As well as pancakes, Tandoori Chicken, and Chicken Shawarma.  All so good, and so many more good things to try.

Back on the bookshelf - 18 Donated -21