For a few days on the old Tickety Tok I was seeing videos of a girl living in China eating out at restaurants and one thing she ate that looked SO good were Chinese meat pies from a Chinese meat pie shop. I immediately starting googling.
I went with this recipe here - Chinese Meat Pies - and while it takes a bit of time, it's not super time consuming - couple of hours? - you end up with suuuuuper good, flavorful pies, that thankfully reheat well because you will make a bunch of them.
Make sure you make the scallion ginger butter. So delicious!
