This was Sunday breakfast last weekend - quick and easy and delicious.
Bread, crusts removed and flattened with a rolling pin.
Slices of ham
Cheese
Eggs
Butter
Preheat oven to 350'
Lightly butter one side of each piece of bread. Place bread slices, butter side down, in muffin cups. Add a piece of ham to each cup, some sliced or shredded cheese, and an egg. Season with salt and pepper if desired.
Bake for 15-20 minutes until eggs are done to your liking.
Carefully remove from muffin tin and serve.
