Head over to Kayak Soup and try out Linda's recipe for Sticky Coconut Chicken with Chili Glaze. Chicken thighs are my favorite cut of chicken and I just happened to have some coconut milk left over from another recipe. It was a knockout dish. The chicken itself was great. I cooked it on the bbq, so it had that smoky charbroiled taste that went very well with the coconut and ginger. It was a really wonderful dish. I am looking forward to making it again very soon.
That chile sauce had a wonderful kick to it too. We had ours with smashed spuds and stir fry veg.
7 comments:
wow...that chicken looks so good!
Hey, glad you liked it! Isn't that glaze killer? Rob wants me to make wings or drummets with the same recipe.
alicat you should give them a try.
linda, it was so good. trying the glaze on wings would be really good too. something else to try now!
Yep, yet another dish I'm going to try. You always find the good ones!
I jaunted right over to take a look and will be making this soon. I make a similar thing that's a bit teriyaki so will tweek it into this.
Nice dishes. Where did you get the rectangular one?
Sara Lou, it was a wedding present. I think it may have come from the Bay, but that was a few years ago.
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