In 2004 Scott and I took a trip to San Francisco. We ate for the first time at a Ruth's Chris steakhouse, and on the advice of my boss, we tried their Chop Salad. It was absolutely fabulous and when we got home we made it a few times, and then the next time my parents were visiting we made it for them. My parents were crazy about it too, and since then they have perfected their version of the salad:
Looks great, don't you think? Well, come over for lunch then. I've got lots of leftovers in the fridge.
Looks great, don't you think? Well, come over for lunch then. I've got lots of leftovers in the fridge.