Last time I
wrote about a wedge salad was probably the last time I had one.
We watched some cooking show a while back that was at a restaurant that served them,
and I knew it was time again.
Last time I went pretty basic, just tomato and chives with dressing.
This time we added bacon and croutons - so delicious!
If you wanted to continue on the decadent path, crispy onions and avocado would be amazing.
I'm kicking myself for not thinking of that at the time.
