Hi guys,
Just want to remind you that the deadline for sending in your post for WCC 19 - Dinner and a DVD is coming up. Paige from Chef Girl is the hostess this month.
Here's what you do:
Pick a movie/tv show/documentary/concert/whatever DVD from your collection.
Head over to your cookbook collection and find a recipe that somehow connects with your DVD choice.
Cook said recipe, and blog about it.
Email (paige_elizATyahooDOTca) Paige with a link to your post. I would appreciate it ever so much if you'd include a link to the WCC blog too.
The deadline is August 19, and Paige will have the round up done shortly after that.
This is a fun one (not that all the others haven't been fun too!), so get cracking and cooking and join us!
Sara
PS - here's my entry for WCC 19 - You've Got Red On You Pasta, made for one of my favorite movies, Shaun of the Dead.
Just want to remind you that the deadline for sending in your post for WCC 19 - Dinner and a DVD is coming up. Paige from Chef Girl is the hostess this month.
Here's what you do:
Pick a movie/tv show/documentary/concert/whatever DVD from your collection.
Head over to your cookbook collection and find a recipe that somehow connects with your DVD choice.
Cook said recipe, and blog about it.
Email (paige_elizATyahooDOTca) Paige with a link to your post. I would appreciate it ever so much if you'd include a link to the WCC blog too.
The deadline is August 19, and Paige will have the round up done shortly after that.
This is a fun one (not that all the others haven't been fun too!), so get cracking and cooking and join us!
Sara
PS - here's my entry for WCC 19 - You've Got Red On You Pasta, made for one of my favorite movies, Shaun of the Dead.
