Thursday, November 23, 2023

the best cookie - the Ted Lasso shortbread cookie

 I got this recipe a while back from People magazine, and it was in an email and I was going to delete it and then I thought, no, let's try it, it's an easy recipe and it made THE BEST shortbread cookies I've ever made or eaten.


 

Ted Lasso's "Biscuits with the Boss" Shortbread

1 cup unsalted butter, softened, cut into pieces, plus more for greasing

2 cups all-purpose flour

½ cup granulated sugar

1 tsp. pure vanilla extract

½ tsp. fine sea salt

1. Preheat oven to 350°. Grease a 9-inch square baking pan with butter. Line bottom and sides with parchment paper, leaving a 1-inch overhang on all sides. Set aside.

2. Beat butter, flour, sugar, vanilla and salt with a stand mixer fitted with a paddle attachment on low speed until mixture is well-combined and just beginning to come together, 45 seconds to 1 minute.

3. Using your hands, press dough evenly into prepared pan. (If mixture is too sticky, place a sheet of parchment paper on top of dough, and press into pan. Remove parchment before baking.)

4. Bake until edges are golden brown, 30 to 35 minutes. Remove from oven, and cool completely in pan, about 1 hour. Using parchment paper as handles, lift biscuits from pan. Cut into 18 rectangles.