This is from Rick and Lanie's Excellent Kitchen Adventures,which I cooked from for my bookcase clean up back in .... 2015. Oh my lord.
At that time we tried 3 recipes - biscuits, meatballs and chicken donburi. I still dream about the biscuits.
I made two more recipes a couple of weeks ago - a chili which I altered A LOT so I can't really say it was theirs, but it was fine.
This curry was more than fine. I made it on a Sunday for dinner on Tuesday. Even the kids liked it, which is completely and utterly amazing as they are pretty much the most picky beasts on the planet and like practically nothing, so this is a keeper.
